IshikawaTraditional Oyster Fair


Speaking of Noto's specialty, it will be oysters. We cook only fresh and delicious Noto oysters grown in the gentle environment of Noto's satoyama and satoumi. There are many cooking methods, such as grilling on a charcoal grill, fried oysters, and oysters cooked with rice. Everything is very delicious.

Traditional Oyster Fair, Ishikawa

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